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Asparagus Parmesano


  • Servings: 4
  • Time Cook: 20m
  • Time Prep: 15m

  • butter
  • freshly grated Parmesan cheese
  • freshly ground pepper
  • bunch medium asparagus
  • lemon, the juice
- Blanch asparagus in boiling water for 3 minutes.

- Strain and run under cold water to stop the cooking process.

- Melt butter, and mix with lemon juice.

- Place asparagus in a baking dish, drizzle butter and lemon juice mixture over top.

- Sprinkle cheese, and cracked black pepper to taste.

- Place in a preheated 350 degree oven.

- Bake for 20-25 minutes until tender.

An easy way to dress up asparagus, this side dish is a wonderful complement to a chicken entree.

posted under Vegetable